Finally, something serious we can do with banana peels
When you peel a banana and toss the skin, you’re throwing away a tasty, nutritious food ingredient that’s full of fiber and antioxidants. When banana peels are blanched, dried, and ground into a flour, they can be turned into baked goods that taste just as nice, if not better than wheat-based products. You can easily buy banana flour in shops and online. Check out this wild collection of banana peel recipes.